Bottling Homebrew Beer
Last night I sterilized 36 bottles and helped my friend F. bottle his homebrew beer, which he made from ‘beer mix’ he brought back from Australia.
At first he thought that it was contaminated with mold on the top, but I convinced him that it was just yeast.
Check out the dregs at the bottom!
I got to take home the last bottle, because it had so much of the dregs that disgusted F.
We taste in two to eight weeks…if the bottles don’t explode first!
Labels: beer, berlin, bottling, fermentation, homemade
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